Cadence Restaurant by Dan Bark

What's up

Five years ago, we opened Upstairs to chase our dreams of running a humble restaurant welcoming intimate groups of diners. It has been an unbelievable experience as we have grown from a small to a bigger family that includes all of you : our guests, who we have valued the friendship throughtout the years. Chef Dan Bark and the team is now moving forward in unveiling his newest experience - at Cadence Restaurant by Dan Bark.

1 July 2020 will mark the beginning of a new chapter. Cadence represents rhythm, flow, and movement where you will be journeyed through Chef Dan's progressive American personal cuisine driven by uniquely selected wine and crafted cocktail programs. The menu is inspired by Chef's personal memories emphasizing on flavor balance, stories, and a beautiful presentation to activate all your senses. We are now ready to take you through a holistic experience of food and service flow at our new home - Cadence.

Here at Cadence, we thoughtfully orchestrate the flow of your experience. The moment you arrive through our door, your journey has begun.

You will be adventured through stages of moments starting from a warm welcome session with a complimentary glass of Champagne while our hostess takes you through the dining room. From your arrival to every dish to every glass of wine, each step is the next act in your evening's show.

Chef Dan Bark's menu is composed with its rhythm echoing his experience to offer an evening of a balanced Cadence throughout the evening's show.

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